Healing Through Food: Palazzo Fiuggi’s Approach To Wellness Cuisine

At Palazzo Fiuggi, food is far more than fuel — it’s an integral part of the healing process, so it came as no surprise when it was named Best For Nutrition by The Sunday Times in their feature on the World’s Top 50 Spas. Whether you're on a targeted detox or weight-loss programme, or simply there to nourish your body without restriction, every meal is designed to support your goals while delighting the senses. And at the heart of this culinary philosophy is none other than Heinz Beck — the acclaimed three Michelin-starred chef renowned for his precision, creativity, and health-conscious cuisine.

Heinz Beck: Best known for his legendary restaurant La Pergola in Rome, Heinz Beck brings his deep understanding of culinary science to Palazzo Fiuggi. In collaboration with the resort’s team of doctors, nutritionists, and longevity experts, he has created a menu that is:

• Clinically aligned with the medicals Spas strict health protocols
• Rich in phytonutrients, anti-inflammatories, and functional ingredients
• Carefully balanced to support metabolic health, detoxification, and cellular renewal
• Beautifully presented — a true gastronomic experience without excess

Beck’s cuisine is light yet satisfying, sophisticated yet clean — a rare balance that elevates wellness dining to an art form.

If you’re following a structured wellness programme, your meals are tailored to support your body's healing mechanisms:

• Carefully calibrated for caloric control without deprivation
• Focused on gut support, liver detox, and blood sugar stability
• Created with alkalising, anti-inflammatory ingredients

• Always fresh, seasonal, and beautifully plated — never dull, never clinical

Think: light broths, delicate seafood, steamed vegetables, herbal infusions, and nutrient-dense soups — all bursting with flavour and elegance.

And if you are not there to lose weight or detox, yet want a healthy, nutritional menu, the food at Palazzo Fiuggi is perfect.

• Expect nourishing Italian classics, reinvented with a wellness twist
• Light pastas, sustainable meats, and vibrant plant-based dishes
• Occasional indulgences like artisanal breads or a glass of biodynamic wine — always optional, never off-limits
• All meals are rooted in balance, never in restriction